Peel the garlic clove and place it in a garlic press.
Press the garlic clove into a small jar and add all of the remaining ingredients to the jar as well.
Mix the ingredients well.
☝︎ A small whisk like this one is super helpful to get a smooth salad dressing that is well combined.
Pour the keto yogurt dressing over a salad of your choice.
Tip: The dressing tastes especially good with a simple garden salad or a salad with chicken.
If you have already poured the salad dressing over your salad, you should eat it as soon as possible.
However, the salad dressing will keep longer if stored in your refrigerator.
Cover the jar with plastic wrap or pour the dressing in an airtight container and consume within 2-3 days.
2 servings
1/2 of the salad dressing
- Amount per serving
- Calories46
- % Daily Value *
- Total Fat 1.3g2%
- Total Carbohydrate 2.3g1%
- Protein 6.2g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Peel the garlic clove and place it in a garlic press.
Press the garlic clove into a small jar and add all of the remaining ingredients to the jar as well.
Mix the ingredients well.
☝︎ A small whisk like this one is super helpful to get a smooth salad dressing that is well combined.
Pour the keto yogurt dressing over a salad of your choice.
Tip: The dressing tastes especially good with a simple garden salad or a salad with chicken.
If you have already poured the salad dressing over your salad, you should eat it as soon as possible.
However, the salad dressing will keep longer if stored in your refrigerator.
Cover the jar with plastic wrap or pour the dressing in an airtight container and consume within 2-3 days.
