These keto peanut butter cookies are so incredibly easy it's almost ridiculous! Only 3 ingredients needed and ready within 20 minutes!
Preheat your oven to 350°F/180°C.
Mix all of the ingredients in a large bowl until you get a smooth dough.
Form equally sized balls from the dough (I got about 16 from the recipe) and press them down with the palm of your hands.
Take a fork and gently press on the cookies to make a criss-cross pattern.
Make sure to leave about an inch on between the cookies because they may spread a bit.
Bake in preheated oven for approx. 8-12 minutes.
Let cool down before enjoying them with a hot cup of tea or coffee!
(My guilty pleasure is dipping them into my coffee before eating them.)
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Thank you for supporting my site!
Serving Size 1 cookie (approx. 0.6 oz/ 20g)
Servings 16
- Amount Per Serving
- Calories 102
- % Daily Value *
- Total Fat 8.2g13%
- Total Carbohydrate 2.4g1%
- Dietary Fiber 0g
- Protein 4.3g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat your oven to 350°F/180°C.
Mix all of the ingredients in a large bowl until you get a smooth dough.
Form equally sized balls from the dough (I got about 16 from the recipe) and press them down with the palm of your hands.
Take a fork and gently press on the cookies to make a criss-cross pattern.
Make sure to leave about an inch on between the cookies because they may spread a bit.
Bake in preheated oven for approx. 8-12 minutes.
Let cool down before enjoying them with a hot cup of tea or coffee!
(My guilty pleasure is dipping them into my coffee before eating them.)
*This post contains affiliate links. If you buy something through one of those links, I will receive a small commission at no extra cost to you.
Thank you for supporting my site!
