Category, , DifficultyBeginner

These healthy keto tuna avocado balls are pure perfection! They're high in micronutrients and high-quality protein while super low in carbs - making them a perfect snack for the ketogenic diet!

Healthy Tuna Avocado Balls (Savory Keto Fat Bombs)
Yields16 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
 10 oz (approx. 300g) tuna (in water)
 1 avocado
 ½ cup (50g) grated italian hard cheese like grana padano or parmesan
 ½ cup (120ml) mayonnaise
 2 garlic cloves, pressed
 1 xanthan gum, guar gum or other keto-friendly thickening agent
 salt, pepper (to taste)
 heat-resistant cooking oil (coconut oil, avocado oil or olive oil)
1

In a large bowl, mash the avocado.
Add the remaining ingredients except for the almond flour.
Mix thoroughly.

2

Use your hands to form small balls.

3

Roll the balls in almond flour and fry the balls from all sides on medium to high heat.
Flip the balls every two minutes or so - after approx. 7-8 minutes the balls should be cooked from all sides.

4

Serve the balls warm or cold with a nutritious salad or oven-baked vegetables.
  
  
*This post contains affiliate links. If you buy something through one of those links, I will receive a small commission at no extra cost to you.
Thank you for supporting my site!

Nutrition Facts

Serving Size 1 ball

Servings 16


Amount Per Serving
Calories 155
% Daily Value *
Total Fat 13.2g21%
Total Carbohydrate 2.0g1%
Dietary Fiber 1.3g6%
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 10 oz (approx. 300g) tuna (in water)
 1 avocado
 ½ cup (50g) grated italian hard cheese like grana padano or parmesan
 ½ cup (120ml) mayonnaise
 2 garlic cloves, pressed
 1 xanthan gum, guar gum or other keto-friendly thickening agent
 salt, pepper (to taste)
 heat-resistant cooking oil (coconut oil, avocado oil or olive oil)

Directions

1

In a large bowl, mash the avocado.
Add the remaining ingredients except for the almond flour.
Mix thoroughly.

2

Use your hands to form small balls.

3

Roll the balls in almond flour and fry the balls from all sides on medium to high heat.
Flip the balls every two minutes or so - after approx. 7-8 minutes the balls should be cooked from all sides.

4

Serve the balls warm or cold with a nutritious salad or oven-baked vegetables.
  
  
*This post contains affiliate links. If you buy something through one of those links, I will receive a small commission at no extra cost to you.
Thank you for supporting my site!

Healthy Keto Tuna Avocado Balls (Savory Keto Fat Bombs)